Basil

1.     Genovese Basil

·        Description: Genovese basil is the classic Italian variety known for its large, aromatic leaves and sweet flavor. Ideal for making pesto, it thrives in warm Texas summers.

·        Features: Large leaves, sweet flavor, aromatic.

2.     Thai Basil

·        Description: Thai basil features purple stems and a spicy, anise-like flavor. It's essential in Thai cuisine and adds a unique twist to dishes with its distinctive taste and aroma.

·        Features: Purple stems, spicy flavor, essential in Thai cuisine.

3.     Lemon Basil

·        Description: Lemon basil is known for its citrusy aroma and flavor, making it perfect for teas, desserts, and seafood dishes. Its refreshing scent adds a bright note to any garden.

·        Features: Citrus aroma, refreshing flavor, versatile use.

4.     Purple Basil

·        Description: Purple basil stands out with its deep purple leaves and mild, sweet flavor. It's both ornamental and culinary, adding color and taste to salads and garnishes.

·        Features: Deep purple leaves, mild flavor, ornamental and culinary.

5.     Holy Basil (Tulsi)

·        Description: Holy basil, or Tulsi, is revered in Ayurvedic medicine for its medicinal properties. It has a spicy, clove-like flavor and is used in teas and herbal remedies.

·        Features: Medicinal properties, spicy flavor, used in teas.

6.     Cinnamon Basil

·        Description: Cinnamon basil has a spicy, cinnamon-like aroma and flavor, making it ideal for desserts and teas. Its unique scent and taste add a special touch to culinary creations.

·        Features: Cinnamon aroma, spicy flavor, ideal for desserts.

7.     Spicy Globe Basil

·        Description: Spicy Globe basil is a compact variety with small, spicy leaves. Perfect for container gardening, it offers a peppery kick to dishes and is easy to grow.

·        Features: Compact growth, spicy leaves, container-friendly.

8.     Greek Basil

·        Description: Greek basil is a small-leaved variety with a robust, peppery flavor. It's ideal for Mediterranean dishes and grows well in warm climates like Texas.

·        Features: Small leaves, peppery flavor, Mediterranean use.

9.     African Blue Basil

·        Description: African Blue basil is a perennial variety with striking purple stems and a camphor-like aroma. It's ornamental and attracts pollinators to the garden.

·        Features: Perennial, purple stems, attracts pollinators.

10. Sweet Basil

·        Description: Sweet basil is a versatile variety with a mild, sweet flavor and large, tender leaves. It's a staple in many cuisines and perfect for fresh and cooked dishes.

·        Features: Mild flavor, tender leaves, versatile use.