Pepper Chile Habanero Organic

Organic Habanero pepper seeds produce exceptional Caribbean varieties with extraordinary heat intensity (100,000-350,000 Scoville units) and distinctive fruity flavor profiles. These certified organic seeds develop productive plants reaching 24-36 inches tall, yielding abundant lantern-shaped fruits that mature from green to vibrant orange with complex tropical undertones. Demonstrates excellent adaptability to container cultivation while maintaining continuous production in warm conditions. Matures in 90-100 days from transplant with good disease resistance. Start seeds indoors 8-10 weeks before last frost in warm soil (75-85°F), transplanting after soil temperatures reach 70°F consistently. Ideal for hot sauces, powders, and authentic Caribbean cuisine.