Mustard Chinese Gai Choy

Mustard Chinese Gai Choy seeds produce crisp, tender greens with a mild mustard flavor and a hint of sweetness. This fast-growing variety thrives in cooler temperatures and offers excellent disease resistance. Ideal for expert gardeners, Gai Choy is versatile for stir-fries, salads, and soups, delivering a consistent, flavorful, and nutrient-rich harvest.